EcoTray LC Premium light-cured material for individual trays Promotion
- Product code 6466
- Product code 6466
- Prosthetics
- Shellac plates, materials for spoons ind.
- EcoTray LC Premium light-cured material for individual trays Promotion
- Product code 6466
- Product code 6466
Videos : EcoTray LC Premium light-cured material for individual trays Promotion
Delivery methods
Pickup From Store |
0.00€ gross with tax |
|
GLS Shipping (Poland)Delivery time is about (1) days from the moment of shipment. Free delivery from 114.95€ gross with tax. Place your order up to 14:30 PM for delivery today. |
3.45€ gross with tax |
- Prosthetics
- Shellac plates, materials for spoons ind.
- EcoTray LC Premium light-cured material for individual trays Promotion
- Product code 6466
- Product code 6466
EcoTray LC Premium light-cured material for individual trays Promotion
EcoTray LC Premium new high-quality light-cured material for individual trays.
''Eco'' product line - excellent quality at a reasonable price.
Polymerization:
- wavelength of light for polymerization 300-400nm;
- polymerization minimum UV/halogen 3-5 minutes;
- It is recommended to polymerize in UV light polymerizing devices with a power of at least 36 W.
Characteristics:
- high dimensional stability;
- break-resistant;
- thickness about 2 to 2.4mm;
- Very low shrinkage (2.08 vol%);
- low water absorption (<0.1%);
- color pink.
Application:
- individual impression trays;
- base plates for wax-up;
- functional individual trays for impressions under crowns and bridges;
- Bite plates for occlusal registration.
Safety tip:
- Light-cured plates contain methacrylates, which are a potential contact allergen. To avoid direct contact with the skin, the plates are provided with an inhibition layer of petroleum jelly. After curing in the device, it is visible on the plates as a layer of grease. This layer can be wiped off with an alcohol-soaked cloth after light curing. This is an additional step to protect your skin.
Packaging:
- 50 pcs.
last actualisation : 2024-10-04 20:00:31